Travel to Australia’s outback, where ancient river systems, creeks and billabongs grow trees such as Mallee, Yapunyah, Bimble Box and Gum that our bees forage to create uniquely Australian honey.
Fruity, Caramel and Smooth
Squeeze the rich caramel taste of Outback Honey into your creamy porridge or bowl of muesli, enjoy its robust and fruity flavour in your cooking, or craft a a distinct honey-flavoured treat in sweet recipes like a honey macadamia caramel slice or vanilla custard slice.
Make the Sweet Switch
Honey tastes twice as sweet as sugar, so you need less in your baking, drinks and savoury recipes. Learn more about how to swap Capilano for sugar in your recipes here.
PORRIDGE:
Squeeze the rich caramel taste of Outback Honey into your creamy porridge or bowl of muesli.
COOKING:
Robust and fruity, this honey holds up to other strong flavours in casseroles and stir-fries or honey mustard sausage rolls.
SWEET TREATS:
For a distinct honey-flavoured treat, this honey’s floral and caramel notes are perfect for honey macadamia caramel slice and vanilla custard slice.
Fruity, caramel and smooth
Nature’s Sweet Superfood
Capilano Raw & Unpasteurised Manuka Honey is independently tested and certified to contain a minimum 30 mg/kg of Methylglyoxal (MGO). The higher the MGO, the more potent the honey.
Delicious Taste
Australia produces some of the most potent, best tasting Manuka honey in the world due to our warm climate and diverse number of Leptospermum (Manuka) varieties. Capilano’s Australian Manuka honey has a rich, smooth, caramel taste.
Boost your Daily Health Routine
Australia produces some of the most potent, best tasting Manuka in the world. With a rich, smooth, caramel taste, enjoy it in your daily cup of tea, smoothies, cereal, or simply by the spoonful.
Tea, coffee, smoothies, yoghurt, cereal, or simply enjoy by the spoonful.
Distinctly caramel, malt and smooth
Nature’s Sweet Superfood
Capilano Raw & Unpasteurised Manuka Honey is independently tested and certified to contain a minimum 30 mg/kg of Methylglyoxal (MGO). The higher the MGO, the more potent the honey.
Delicious Taste
Australia produces some of the most potent, best tasting Manuka honey in the world due to our warm climate and diverse number of Leptospermum (Manuka) varieties. Capilano’s Australian Manuka honey has a rich, smooth, caramel taste.
Boost your Daily Health Routine
Australia produces some of the most potent, best tasting Manuka in the world. With a rich, smooth, caramel taste, enjoy it in your daily cup of tea, smoothies, cereal, or simply by the spoonful.
Tea, coffee, smoothies, yoghurt, cereal, or simply enjoy by the spoonful.
Distinctly caramel, malt and smooth
Nature’s Sweet Superfood
Capilano Raw & Unpasteurised Manuka Honey is independently tested and certified to contain a minimum 30 mg/kg of Methylglyoxal (MGO). The higher the MGO, the more potent the honey.
Delicious Taste
Australia produces some of the most potent, best tasting Manuka honey in the world due to our warm climate and diverse number of Leptospermum (Manuka) varieties. Capilano’s Australian Manuka honey has a rich, smooth, caramel taste.
Boost your Daily Health Routine
Australia produces some of the most potent, best tasting Manuka in the world. With a rich, smooth, caramel taste, enjoy it in your daily cup of tea, smoothies, cereal, or simply by the spoonful.
Tea, coffee, smoothies, yoghurt, cereal, or simply enjoy by the spoonful.
Distinctly caramel, malt and smooth
It’s what we don’t do that makes our honey, Australia’s favourite honey. All Capilano honey is naturally dried by the bees and ripened in the hives. Once ready, the honey is collected by hand, carefully extracted from the frames and sent to Capilano where we quality test and pack the honey.
Heritage
Processing
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